Sunday, May 27, 2012




So, Beartato Lasagna. So, I've never eaten bear, never cooked with bear, never seen someone eat some bear, and now, I've cooked bear meat, and eaten it too. And, after all the things I've heard to the contrary, it was actually quite delicious. The meat I happened to get was from a town a few hours north of where I live from a co-worker who got it from a friend who got it from a bear that was apparently shot by a child. True story, or so I was told. As to why, I made Beartato Lasagna, literally, with real bear, and of course, real potatoes, I don't know, it just made sense. It feels wrong to me to even consider making a Beartato Lasagna  without using real bear, and so, I don't know if there is really a better use for bear meat. I'm going to have to freeze this bear until a friend of mine can come over for dinner and share it with my girl and I. Good thing I had more than enough bear meat to make a full size bear and potato lasagna as well for eating purposes in the near or immediate future.

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